100 years
the most precious of celebrations!

100 years spent with a group of committed employees,
farmers, chefs, chocolate enthusiasts:
this anniversary is your moment.
100 years of coming together around a shared purpose,
100 contributors towards a more sustainable cocoa sector
who, on this special occasion, embody this movement
of “together, good becomes better”.
100 years more for a fair and sustainable cocoa industry,
100 years more of creative and conscious cuisine,
100 years more to act and carry out our mission.
It all began 100 years ago with a cocoa bean.

Explore 100 years of commitment in our Valrhona Originals web series

100 years of commintent to progress for today and tomorrow
100 years of commitment to innovation
100 years of commitment with cocoa producers
100 years of commitment to a fair and sustainable cocoa sector
100 years of commitment to chefs and makers
100 years of commitment to creative and conscious cuisine
100 years of commitment in the Vallée du Rhône
100 years of commitment to people and the planet