Sunflower Seed & Almond Inspiration
- 100g ALMOND INSPIRATION
- 13g Sunflower seeds
Amaranth & Passion Fruit Inspiration
- 100g PASSION FRUIT INSPIRATION
- 15g Amaranth grain
Acai Berry & Raspberry Inspiration
- 100g RASPBERRY INSPIRATION
- 30g Acai berries
Bee Pollen & Abinao
- 100g ABINAO 85%
- 10g Bee pollen
Spirulina & Opalys
- 100g Opalys 33%
- 10g Spirulina
- Temper the OPALYS, add in the spirulina and mix.
Assembly and finishing
Place one of the superfoods in each section of the mold.Place 2g of amaranth grain in the mold’s first section.Place 6g of acai berries in the mold’s second section.Place 2g of bee pollen in the mold’s third section.Place 15 to 20g of spirulina-infused OPALYS in the mold’s fourth section.Place 2g of chopped sunflower seeds in the mold’s fifth section.Then pipe a layer of the tempered couvertures over their corresponding superfoods to fill up the bar mold.Finish off by filling up the entire mold with the couvertures.
